OKA with Mushrooms
A distinct aroma and a refined taste. Treat yourself to OKA with Mushrooms cheese.
Your kids don’t eat mushrooms? They will now – Supercentenarian's honour!
Following tradition, OKA with mushrooms cheese is perfected in the cellars of the Fromagerie d'Oka. Although it possesses the distinct legendary aroma of an OKA cheese, it distinguishes itself by its remarkable straw-coloured rind that is dotted with mushroom pieces. OKA with mushrooms cheese exquisitely mixes the characteristic flavour of the OKA with that of wild mushrooms and truffles. Treat yourself to OKA with Mushrooms cheese. A refined masterpiece!
Milk, Bacterial culture, Salt, Natural truffle flavour, Wild mushroom (black boletus), Calcium chloride, Microbial enzyme.
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